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United States, North Carolina, Carrboro, English, Paul, Male, 56-60, All Music, All Food.
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Saturday, February 19, 2005 |
Cliff’s Meat Market
Here is Cliff’s. He’s the guy who gets frozen pork bellies for me when I want to make my own bacon. If he ain’t got it, he’ll order it for you! At Easter, Christmas, and Thanksgiving there is a steady line of people going into his modest shop. When they walk out they’ll be carrying a turkey or a ham. The best meat shop around here, no doubt about it.
3:25:08 PM 
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Tom Robinson’s Seafood
A tip from Mark Hoback first alerted me about my neighbor, The Mad Chef, and when I saw an article about Tom Robinson’s Seafood and Cliff’s Market on his weblog I promised him I would post some pictures. Read more about these on the Mad Chef’s blog, just follow the path, wherever it leads….
3:18:19 PM
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