The Remains of the Day!
November 27th, the day Scott and Jory arrive in Paris to join us for Thanksgiving. We are ready - have been for weeks. We live in a city where butchers think it strange that anyone would want to cook a 10-12 lb. bird, let alone have an oven large enough to do it in.
We are determined to enjoy a wonderful American tradition. We feel a little like the original Pilgrims, forging new ground. Our goal was to find the turkey and all the trimmings that go with the traditional Thanksgiving feast. Luckily, the expat network in Paris is efficient and we located not only fresh cranberries and sweet potatoes, but also a shop that promises a bird stuffed, cooked and with enough juice to make our own gravy! We are set!
On, Thursday evening Paul and I headed off at 6:00 pm with our ‘pousette marche’ to stand in line with other fellow American’s to claim our bird. (This is one time when we longed for the delivery system of NYC). Scott and Jory arrived to the smell of roasting turkey in the oven and what followed was a wonderful feast. Our only departure from tradition came at dessert with local pastry and crème frâiche.
Here you see the remains of our bird the day after our feast attesting to the fine taste of the bird! As you can see, there is not much left and while I was clicking the shutter, I had to fend off the cats who wanted their fair share at last! At $79 Euros, this bird while delicious was no bargain!

12:18:38 PM
|